Millet Sourdough, aka Blondie
This is your basic version of a gluten-free country sourdough. Light in flavor and great with any topping.
Ingredients: Whole Millet Flour, Tapioca Starch, Whole Millet Sourdough (Whole Millet, Water), Psyllium Husk, Salt.
To see my wheat sourdough offering, click here to see what is available, flavor profile and ingredients.